【個室居酒屋】海鮮・地鶏・炭火焼き鳥・串 創作和食 囲炉裏～ゆるり～ 町田店

[With tip] Seasonal small bowl

A seasonal small dish that showcases the bounty of the season.Enjoy the start of the course while experiencing the changing seasons.

[Appetizer] Organic vegetable and Japanese-style seafood salad with homemade wasabi soy sauce dressing

A luxurious dish featuring fresh organic vegetables and a colorful array of seasonal seafood.This refreshing Japanese-style salad combines the delicious flavors of seafood with the crispness of fresh vegetables.

[Sashimi] Assortment of 4 kinds of fresh sashimi delivered directly from the source ~using seasonal fish~

We carefully select four of the best seasonal fish of the day from fresh fish delivered from various regions.Enjoy the texture created by its freshness and the rich flavor unique to seasonal fish.

[Specialty Item] Rolled omelet with whitebait and fresh seaweed ☆ Our restaurant's specialty

Fresh seaweed and whitebait are added, and the rice is soaked in plenty of broth to make it plump and tender.This is our restaurant's proud specialty, where the aroma of the sea and the gentle aftertaste of the broth spread in your mouth with every bite.

[Grilled Chicken Skewers] Today's Assortment of 2 Types of Grilled Chicken Skewers

A platter featuring two types of carefully selected chicken, grilled to perfection.Enjoy the fragrant aroma that only freshly grilled chicken can offer, and the rich flavor of chicken that bursts forth with every bite.

[Exquisite Item] Satsuma-age (fried fish cake) with the aroma of pickled ginger ~Served refreshingly with ponzu sauce~

Plump, deep-fried satsuma-age (fish cake) with the pleasant aroma of pickled ginger.We've created a light and refreshing flavor with the tangy taste of ponzu sauce.

[Deep-fried food] Fluffy conger eel and sillago tempura assortment ~served with matcha salt~

Plump and tender conger eel and delicately flavored sillago are coated in a light and crispy batter.This tempura platter features a variety of seafood dishes, with fragrant matcha salt enhancing the delicate flavors of the ingredients.

[A break from chopsticks] Assortment of homemade pickles

Homemade pickles, prepared with extra care.The pleasant texture and just the right amount of saltiness will have you reaching for another bite.

[Food] Seared Wagyu beef brisket sushi (rare cut) served with sea urchin and salmon roe.

Flavorful brisket is seared to perfection and transformed into a luxurious meat sushi.We've combined the rich flavor of sea urchin with glossy salmon roe to create a blissful taste that blends meat and seafood.

【Sweet taste】 Seasonal dessert

Enjoy the lingering flavors of the course slowly, accompanied by sweets that reflect the essence of the season.

*Same-day reservations are welcome!